Hobson’s Choice

I visited my parents at the weekend. My mum, slightly freaked out by my new eating habits and unable to conceive of cooking a meal without meat or fish, booked us all in at a favourite local restaurant. There was much angsting over the menu, even on the internet before we left home. What would... Continue Reading →

Food on the go

Readers who know me in real life often ask me about what I'm eating now. I've written now and then about the shifts in eating habits that are occurring, and I know this intrigues them (as well as making socialising a little more difficult!). In the last 18 months I've gone from being staunchly omnivore,... Continue Reading →

Mandolines and Tiggers

I just bought a mandoline (not a mandolin -- though Hubby does own a bouzouki, if you wanted a random fact of the day!). I mean the tool for slicing veggies (and fingers too if you don't concentrate well). Somehow I've gone four decades without needing one, but now my moment has come since I'm eating more... Continue Reading →

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